The Maya Kitchen Online Classes

2,000.00

ONLINE CLASS

July 31, 2021, Saturday

10am to 12pm

Cake rolls, also known as Swiss rolls, are tricky to make. The challenge is always to successfully roll this delicate sponge cake without breaking it apart. The Maya Kitchen’s interactive virtual Cake Rolls Class will give you the expert guidance you need to make cake rolls that’ll surely wow your family!
Learn how to make Cake Rolls!

2,000.00

ONLINE CLASS

August 7, 2021, Saturday

9:30am to 12pm

Learn how to make these two donuts that are trending today!
Korean Strawberry Filled Donuts and Crème Brulee Donuts!

2,500.00

ONLINE CLASS

August 14, 2021, Saturday

10am to 12pm

This is part II of our Korean Online Cooking Class where Chef Dan and Chef Charina will show you how to cook Bibimbap and 2 Banchan Recipes.

2,500.00

ONLINE CLASS

August 21, 2021, Saturday

10am to 12pm

In this class, Chef Dan and Chef Charina will give you some ideas for menu planning. You will also get a Mix and Match #6 Cookbook when you enroll in this online class.

2,500.00

ONLINE CLASS

August 28, 2021, Saturday

10am to 12pm

Chef Charina and Chef Dan shows you how to cook these Japanese cuisines, Tempura And Karaage.

How It Works

After you register and pay for our live and interactive digital class, we will send you the course outline, a recipe card, and preparation sheet (complete with shopping list, equipment needed and set-up tips), so you can be ready to go when you log into the session via Zoom.
 
During the class, our chefs will walk you through the recipe steps and cook along with you, answering any questions you may have.
 
Whether you’re on your own, coming as a pair, or are part of a bigger group, we’ve got you covered. Our classes cost are designed per household/device so if you want to work as a team, that’s fine by us. If you’re taking part with friends or family who live elsewhere, each household will need to book a place on the class.
 
Families are welcome to take part, but please be aware that these classes are designed with adults (unless specified otherwise) in mind. An adult must be present if anyone under the age of 18 is joining in.
 
Note: Payment becomes non-refundable once you have received the course outline, recipes, and shopping list which will be sent to you 2 days before the class. 

The Maya Kitchen Recorded Classes

2,000.00

RECORDED CLASS

Learn more about different cuts of meat and how to turn them into your own homemade Tocino, Beef Tapa, and Skinless Garlic Longganisa.
We will also teach simple product costing for those who want to start a home food business.

2,500.00

RECORDED CLASS

Ever wonder how they bake your favorite stuffed breads over your gourmet bakery, that sausage stuffed bread and the bread with pork, chicken or beef floss on top? Why not enroll on our online class and let out Chef instructors teach some tips and tricks on how you can create this savory breads, soft and delectable.

2,000.00

RECORDED CLASS

Mediterranean dishes are all about eating wholesome dishes, including lots of fruits and vegetables, and limiting heavily processed foods and saturated fats. As far as health benefits, the Mediterranean diet has been shown to lower chronic disease and increase life expectancy. With its emphasis on vegetables and whole foods, it may help you lose weight and then maintain the weight you want. These top-rated recipes showcase the best of Mediterranean cooking -- healthy whole foods, simple preparations, and wonderfully fresh flavors.

Recorded Class

Tonkatsu & Katsudon

2,000.00

RECORDED CLASS

If you’re craving for some Japanese food and yet you cannot go out for some reason, why not make it at the comfort of your home. Join our Chef instructor as they will teach you tips and tricks on making your very own Tonkatsu and Katsudon.

2,000.00

RECORDED CLASS

One of our well sought-after class is now online. Let our Chef instructor teach the proper way of bottling up different dishes that you might be interested in setting up for a homebased business. For this class you will learn how to make bottled gourmet tuyo, chili oil, and bottled liver pate.

2,000.00

RECORDED CLASS

Filipinos nowadays are being fascinated on some of the famous Japanese street foods, specifically Takoyaki and Okonomiyaki. In which both street foods are a must-try when you visit Osaka in Japan. But while all are still adjusting to the new normal and all the travel restrictions due to pandemic, why not enroll in our class and we will do our best to teach you how to cook those two Japanese Street foods as close to the real deal as we can.

Recorded Class

Pies and Tarts

2,000.00

RECORDED CLASS

Pies and tarts are iconic desserts you can make with a variety of flavors, fillings and unlimited combinations. Learn how to make these two delicious recipes at home, plus those two basic crusts will easily go well with other dishes.

2,500.00

RECORDED CLASS

Empanada and Curry Puffs are baked or fried turnover that consist of pastry and savory filling. Each pastry has a deep history of its origins and yet, always gives us pleasure when we eat it. Join us in this class as our Chef Instructors teach you all the tips and tricks that they know on making these kinds of pastries.

2,000.00

RECORDED CLASS

Looking for baking classes for kids? You've found the right place! Get your kids baking their very first cupcakes! Decorate them together and have fun creating their very own unique cupcake designs. In this class, they will learn basic piping and pastry bag design. This kids' online baking class will surely get your little ones from their usual spot in the house to the kitchen.

2,500.00

RECORDED CLASS

Get ready to begin a magical journey to the KDrama land as you learn how to cook an authentic Beef Bulgogi Stew (Bulgogi Jeongol) and the mouth watering Sweet Crispy Korean Fried Chicken (Dakgangjeong). These are simple and easy dishes but brings you right inside your favorite KDrama experience.

2,500.00

RECORDED CLASS

Get your little ones started in the kitchen early and help them learn to cook with this virtual culinary class! Our chefs will teach them basic cooking skills to give them confidence in the kitchen and show them how to make two age-appropriate recipes—Bacon and Cheese Stuffed Burger and Beef Stroganoff Rotini Pasta. 

2,000.00

RECORDED CLASS

Did you know there’s a specific kind of dough for making sweet rolls and pastries?  Master the art of breadmaking by learning how to make the basic sweet dough used for making most of your favorite pastries. Join our chef instructors as they teach you how to make two sweet dough bread recipes you can add to your baking rotation!

2,500.00

RECORDED CLASS

Nothing beats freshly made pasta. Learn all the secrets, tricks, and tips of making your own batch of handmade pasta at home.  You can make it according to your tastes and even turn it into something healthier. Plus, it simply is more flavorful than store-bought options.  Our chef instructors will teach you how to make it by hand from scratch with simple tools, plus two special sauces you can easily pair with your handmade pasta!

Recorded Class

Kids Online Baking Class

2,000.00

RECORDED CLASS

Get your little ones started in the kitchen early and help them enjoy baking with this online class! Our chefs will teach them two age-appropriate recipes. Let your kids learn how to bake Triple Chocolate Cookies and Healthy Mac and Cheese.  

2,500.00

RECORDED CLASS

Filipino recipes are beloved from generation to generation. At The Maya Kitchen’s Filipino Heirloom Dishes class, a new generation of young cooks can learn how to make excellent Filipino dishes with the help of our professional chef who will give them step-by-step guidance in recreating recipes that celebrate local cuisine. Let the teens at home have a deeper appreciation of Filipino dishes through cooking tips that have been tried and tested, and as well as tricks that make every bite more flavorful.   Teens Online Cooking Class: Learning Filipino Heirloom Dishes  

2,500.00

RECORDED CLASS

Take a deep dive into a new cuisine at The Maya Kitchen’s Mexican Cooking Class. Let a professional chef teach you how to add authentic Mexican flavors to your cooking by making Chimichanga and Sopa de Fideo. Chimichanga is an appetizer that’s made with deep-fried tortilla filled with various fillings, usually meat and vegetables. Sopa de Fideo is a savory and tangy noodle soup with a tomato-based broth that is perfect when served hot for the colder season. Both dishes are delicious, family-favorite comfort foods that are staples in Mexican tables.   Learn how to cook Chimichanga And Sopa De Fideo