Holiday Festive Dishes
Spanish Paella and Spanish Style Cochinillo
Brush up on your cooking skills and learn how to prepare new festive dishes for Noche Buena!
Join our in-house instructor Chef Dan as he teaches you how to make family-favorite Spanish Paella and Spanish-style Cochinillo that can be the next stars of your holiday feast.
Paella is a classic Spanish dish made with rice, saffron, vegetables, chicken and seafood. Cochinillo, unlike the traditional lechon, is smaller in size—perfect for smaller family gatherings—and is also known for having tender, delicate meat.
You will need the following if you plan to participate in the class: