FRANCE: “A FRENCH FAIRE TO REMEMBER”

2,500.00

RECORDED CLASS

FRANCE: “A FRENCH FAIRE TO REMEMBER”
February 18, 2023 (9am -12nn)
Fee: Php 2,500.00 per person
Guest Instructor: Chef Edouard Guillaud-Rollin

Certificate Class: BASIC CULINARY
Date:  February 21-24, 2023 (Tuesday to Friday)
Time: 9am -3pm
Fee: Php 9,000.00 per pax

 

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