Recorded Class
₱2,500.00
RECORDED CLASS
Ever wonder how they bake your favorite stuffed breads over your gourmet bakery, that sausage stuffed bread and the bread with pork, chicken or beef floss on top? Why not enroll on our online class and let out Chef instructors teach some tips and tricks on how you can create this savory breads, soft and delectable.
Recorded Class
₱2,000.00
RECORDED CLASS
Did you know there’s a specific kind of dough for making sweet rolls and pastries? Master the art of breadmaking by learning how to make the basic sweet dough used for making most of your favorite pastries. Join our chef instructors as they teach you how to make two sweet dough bread recipes you can add to your baking rotation!
Recorded Class
₱2,000.00
RECORDED CLASS
Filipinos nowadays are being fascinated on some of the famous Japanese street foods, specifically Takoyaki and Okonomiyaki. In which both street foods are a must-try when you visit Osaka in Japan. But while all are still adjusting to the new normal and all the travel restrictions due to pandemic, why not enroll in our class and we will do our best to teach you how to cook those two Japanese Street foods as close to the real deal as we can.
₱2,500.00
RECORDED CLASS
Filipino recipes are beloved from generation to generation. At The Maya Kitchen’s Filipino Heirloom Dishes class, a new generation of young cooks can learn how to make excellent Filipino dishes with the help of our professional chef who will give them step-by-step guidance in recreating recipes that celebrate local cuisine. Let the teens at home have a deeper appreciation of Filipino dishes through cooking tips that have been tried and tested, and as well as tricks that make every bite more flavorful. Teens Online Cooking Class: Learning Filipino Heirloom Dishes
Recorded Class
₱2,500.00
RECORDEDCLASS
Create authentic Japanese flavors in the comfort of your own kitchen with help from our experts!
Learn how to cook bento box favorites in our upcoming Maya Kitchen online class. Our chef instructors walk you through how to make Chicken Kaarage - crunchy deep-fried pieces of marinated chicken - and Ebi and Vegetable Tempura - shrimp and veggies lightly coated in batter and deep-fried to crispy perfection.
Recorded Class
₱2,000.00
RECORDED CLASS
If you’re craving for some Japanese food and yet you cannot go out for some reason, why not make it at the comfort of your home. Join our Chef instructor as they will teach you tips and tricks on making your very own Tonkatsu and Katsudon.Sale!
₱0.00
RECORDED CLASS
August 7, 2021, Saturday
9:30am to 12pm
Learn how to bake two trendy desserts—Korean Strawberry-filled Donuts and Crème Brulee Donuts.Learn how to dry, glaze and fill these bakery-style donuts to perfection with the help of our guest baking instructor, Chef Heart Cadiente.
Free on FB Live!
Featured Class
₱2,500.00
Featured Class
There are plenty of festive breads to add to your baking line-up this joyous season.
Recorded Class
₱2,500.00
RECORDED CLASS
February 4, 2023 (Saturday) 9am -12pm Fee: Php 2,500.00 per person Guest Instructor: Chef JR Royo