INGREDIENTS
Banana Flavored Pops:
½ cup sugar
1 tablespoon MAYA Cornstarch
¾ cup whole milk
½ cup cream
½ cup water
3 tablespoons lemon juice
2 pieces ripe bananas
Strawberry Flavored Pops:
½ cup sugar
2 tablespoons MAYA Cornstarch
1 cup whole milk
½ cup cream
1cup frozen strawberries
½ cup strawberry filling(optional)
3 tablespoons lemon juice
Orange-Mango Flavored Pops:
1/2 cup sugar
2 tablespoons MAYA Cornstarch
¼ cup whole milk
½ cup cream
1 ½ cups orange juice
½ cup mango concentrated
2 tablespoons lemon juice
PROCEDURE
Prepare Banana Pops:
- In a sauce pan, combine sugar and cornstarch then add in milk, cream and water.
- Bring to a boil and simmer for a few minutes.
- Remove from heat and cool a bit.
- Put the mixture in a blender, add in lemon juice and bananas and process until smooth.
- Pour in a popsicle mould. Insert the sticks and freeze for 6 hours.
Prepare Strawberry Pops:
- In a sauce pan, combine sugar and cornstarch then add in milk and cream.
- Bring to a boil and simmer for a few minutes.
- Remove from heat and cool a bit.
- Put the mixture in a blender, add in frozen strawberries, strawberry filling and lemon juice and process until smooth.
- Pour in a popsicle mould. Insert the sticks and freeze for 6 hours.
Prepare Orange-Mango Pops:
- In a sauce pan, combine sugar and cornstarch then add in milk, cream.
- Bring to a boil and simmer for a few minutes.
- Remove from heat and cool a bit.
- Put the mixture in a blender, add in orange juice, mango concentrated and lemon juice and process until smooth.
- Pour in a popsicle mould. Insert the sticks and freeze for 6 hours.
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