Category Archives: Recipes

Red Velvet Decadence with Cream Cheese Frosting and Chocolate Ganache

  Print Red Velvet Decadence with Cream Cheese Frosting and Chocolate Ganache Ingredients For the cake: 1 pack Maya Decadence Red Velvet Cake Mix 400g 1/3 cup vegetable oil 3/4 cup+ 1 tablespoon water 3 pieces eggs Vanilla Cream Cheese Frosting: 1 package cream cheese softened 1/2 cup butter softened 2-3 tablespoons milk 2 teaspoons […]

Lechon Belly with Bacon Saffron Rice Stuffing

  Print Lechon Belly with Bacon Saffron Rice Stuffing Ingredients Ingredients: 2.5-3 kilos boneless whole pork belly slab 2-3 tablespoons rock salt, enough for rubbing 2 tablespoons garlic, finely chopped 1 teaspoon ground black pepper 1 ½ tablespoons freshly pan roasted black peppercorns, crushed Rice Stuffing: ¼ cup olive oil 200 grams picnic bacon, cut […]

Turrones de Manila, Vanilla Gelato Spazzacamino

Print Turrones de Manila, Vanilla Gelato Spazzacamino Ingredients 8 pcs saba 10 pcs lumpia wrapper rectangular spring roll wrappers, quartered 1 ½ cups langka (fresh or bottled jackfruit sliced into 1/4 –inch strips 2 tbsp MAYA All-Purpose Flour or MAYA Cornstarch dissolved in 1/4 cup water oil for deep-frying 1 ½ cups white sugar 1/2 […]

Cheesecake Swirl Brownies

Print Cheesecake Swirl Brownies Course Brownie Cuisine International Ingredients 1/2 cup butter, melted 1 cup sugar 2 pieces egg 1 teaspoon vanilla 1/3 cup cocoa powder 1/2 cup MAYA All-Purpose Flour 1/4 teaspoon salt 1/4 teaspoon baking powder 1/2 cup chocolate chips Cheesecake swirl: 4 oz. (1/2 package) cream cheese, softened 1 tablespoon butter 1/4 […]