Whole Wheat Sesame Chips

Whole Wheat Sesame Chips


  • 1 pack MAYA Think Heart Whole Wheat Pancake Mix 200g
  • 3 tablespoons oil
  • 4 tablespoons water
  • 2 tablespoons black and white toasted sesame seeds


  1. Mix all ingredients in a bowl until it forms dough. If the dough is too dry and crumbly you can add water one teaspoon at a time.
  2. Roll out the dough as thin as you can, thinner chips are crisped easier, cut into desired shapes or bake as is.
  3. Place in a baking sheet lined with non-stick baking paper.
  4. Bake in a preheated oven, 300°F/149°C, for 10-15 minutes or until crisp.

Recipe Notes

Yield: 6-8 servings

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