For recent graduates, it can be challenging to make the transition from student life to that of a working professional. Trading in school projects and weekend house parties for a full-time job is a big change. Soon enough, young grads realize that to surive the daily grind, proper nutrition is a necessity.
Gone are the days of lunching on chips and softdrinks, or oppositely, splurging the last of one’s allowance on fast food or restaurant meals. To make the most of a relatively modest starting salary, packing your own snack or lunch is the way to go.
What better way to get through the day than with a healthy combination of meat, vegetables and carbohydrates in the form of a sandwich. Here are some great tips on how to make a smooth, successful leap into the world of the office “baon,” with these scrumptious sandwich ideas.
Croissant with Canadian Ham
Crescent-shaped, Vienna-style pastry, packed with ham, cheese and veggies, begging to be devoured.
Gourmet Burger with Real Vegetable Chips
When the going gets tough, the tough get hamburgers. Throw in some vegetable chips to make it a complete show-stopper.
Tangy Pulled Chicken Buns
Fork-pulled chicken, tossed with a sweet and tangy sauce, laden with crunchy cabbage. So simple, yet so yum.
Spinach, Artichoke and Three Cheese Panini
If you like Artichoke Spinach Dip, you will love this panini with cheesy goodness in every bite.
Moving Forward Waffles
What better way to move forward towards your goals than with a healthy concoction of stir-fried vegetables, mixed with egg whites, in between two MAYA Hotcake Mix waffles.
We hope these recipes jumpstart the culinary genius inside you, to come up with more creative and delightful office snack and lunch “baon” ideas. For more recipes, visit http://themayakitchen.com/recipes.