Do you want to prepare a unique dish for the holidays? If so, you’re in luck since we have some delicious Pinoy foods that you can create and savor this Christmas! Come learn how to make the delectable and well-known Cuchinillo, Callos, Creamy Lengua in Mushroom Sauce, and Seafood Saffron Rice at The MAYA Kitchen. Enjoy the excitement of cooking and the comforting feeling of home while indulging in your favorite Filipino cuisine that you have created.
Enroll right away!
November 23 (Saturday) 9am-1 pm
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Attention, drink industry professionals, mobile bar proprietors, and cocktail connoisseurs! Here at The MAYA Kitchen, learn the art of making concoctions under the direction of mixologist Mr. Rico Carlos.
Baking
This 4-day course will teach you the basics of bakery production and provide you with everything you need to know about baking
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Discover quick and trendy cheese dishes in this beginner -friendly class, perfect for home cooks looking to impress with minimal effort this coming holidays.