Peanut Butter Chocolate Mug Cake
Ingredients
- 1 pack MAYA Happy Mug Chocolate Mug Cake Mix
- 3 tablespoons Water
- Filipino style sweet peanut butter as needed
- Chocolate chips as needed for topping
Instructions
-
Mix happy mug cake according to package instructions; fold in a tablespoon of peanut butter.
-
Microwave for 1 minute and 30 seconds. Remove from microwave, be careful container will be hot.
-
Top with chocolate chips, more peanut and whipped cream as desired. Serve immediately.
Recipe Notes
Yield: 1 serving
Prep time: 1 minute
Cooking time: 1 minute 30 seconds