Recipes
Fruit Whole Wheat Crumble
26
Jun
Jun
Fruit Whole Wheat Crumble
Ingredients
- 2-1/2 cups diced fresh fruits in season or canned Fruit Cocktail
- 2-3 tablespoons honey
- 2 tablespoons raisins soaked in...
- 2 tablespoons orange juice
Crumble Topping:
- 1 pack MAYA Whole Wheat Pancake Mix
- 200 grams granola bars, crushed
Instructions
Procedure:
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In a bowl, toss or combine fruits with honey.
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Add soaked raisins.
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Divide mixture into ramekins or any serving dish. Set aside.
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Prepare whole wheat pancake mix according to package directions.
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Get 2-3 pieces of pancakes and crumble.
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Combine crumbled pancake with crushed granola. Toast slightly.
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To serve, top the fruit mixture with the crushed granola mixture.
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Decorate with a dollop of yogurt.
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Reserve remaining pancakes for future use.
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Serve immediately.