Eggs Benedict Style with Smoked Salmon
Servings 6 servings
- 1 pack MAYA “Think Heart” Whole Wheat Pancake Mix 200g
- 1 piece egg
- 2 tablespoons oil
- 3/4 cup water
- Poached quail eggs
- Smoked salmon
- Hollandaise sauce, prepared
Prepare pancake mix as per package direction.
Lay 1 cooked pancake onto serving plate, top with sliced salmon, poached egg and hollandaise sauce.
Sprinkle some chopped parsley for garnish.
Repeat procedure with the remaining pancakes & toppings.