Recipes
Double Chocolate Christmas Bark
08
Jan
Jan
Double Chocolate Christmas Bark
Ingredients
- 1 cup dark chocolate chips melted
- 1 cup white chocolate chips melted
- 1 pack pretzel sticks
- 1 pack cookies store bought
- 1 pack candy covered chocolate
- Christmas sprinkles of your choice
Instructions
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Line a baking pan with non-stick paper.
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Pour melted dark chocolate into the pan, chill to set. Once set pour white chocolate on top of the dark chocolate then arrange assortment of toppings.
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Chill again to set. Crack or cut into pieces. Serve
Recipe Notes
Yield: 4-6 servings