Recipes
Chocolate Waffle Pops
07
Jul
Jul
Chocolate Waffle Pops
Ingredients
Waffle:
- 1 pack MAYA Original Fluffy n’ Tasty Hotcake Mix 200g
- ¼ cup MAYA Cornstarch
- 1 piece egg
- 2 tablespoons oil
- ½ cup water
- 1/2 cup dark chocolate melted
- ½ cup white chocolate melted
- candy sprinkles nuts, chocolate chips (toppings of your choice)
- popsicle sticks
Instructions
-
In a bowl, combine hotcake mix, cornstarch, egg, oil and water until slightly lumpy.
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Preheat a waffle iron, spray with non-stick cooking spray.
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Pour enough hotcake batter to cover the iron, cook until the waffles are golden brown. Set aside to let it cool.
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Dip waffles in chocolate and sprinkle with desired toppings. Place in the fridge for a few minutes to let the chocolate set.
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Serve.
Recipe Notes
Yield: 4-5 servings