Recipes
Apple Granola Crunch Parfait
06
Jan
Jan
Apple Granola Crunch Parfait
Ingredients
- 1 ½ cup cream cheese softened
- 6 tablespoons unsalted butter softened
- ¾ cup heavy whipping cream
- ¼ - 1/3 cups powdered sugar sifted
- 1 teaspoon vanilla extract
- 1 piece granny smith apple chopped
- 1 piece fuji apple chopped
- 1 cup whole grain granola
- caramel sauce as needed
Instructions
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Using a whisk attachment, whip cream cheese and butter until smooth. Add in the confectioner’s sugar and vanilla extract. While the mixer is running pour the whipped cream. Continue whipping until fluffy.
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Layer apples, granola and cream cheese in parfait glasses until glass is filled. Top with more granola and caramel syrup.
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Refrigerate to set.
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Serve chilled.
Recipe Notes
Yield: 3-4 servings