8892-1185
Saturday, May 10, 2025, 9AM – 12PM
8th Floor Liberty Building, 835 Arnaiz Avenue, Makati City
Fee: PHP 3,500 per pair
Instructor: Chef Sabrina Daez Guillaud-RollinRelated products
Cooking
Step into the bold, aromatic world of Thai cooking in “Bangkok Bites: Thai Cuisine,” a vibrant half-day workshop that celebrates the balance of spice, sweetness, and everything in between.
Step into the kitchen with confidence and creativity in “Seasoned to Taste: A Cooking Workshop for Teens,” a fun and engaging three-day class designed for aspiring young cooks ages 13 to 17 who are ready to take their skills to the next level.
Ready to Cook with Confidence? 
Join us this June for a hands-on introduction to the fundamentals of culinary arts!
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Cooking
Step into a world of vibrant flavors, nourishing ingredients, and creative culinary expression in “Vegan: Bold & Beautiful,” a half-day workshop designed to showcase the delicious possibilities of plant-based cooking.
This class is perfect for home cooks, foodies, and anyone looking to explore plant-based versions of Filipino favorites.
Each dish showcases the ingredients, techniques, and flavors that define Mindanaoan cooking and invites you to try something new to serve or share.