THE MAYA EXPERIENCE

For over fifty years, Maya products and The Maya Kitchen have been part of Philippine households, playing an important and delicious role in today’s kitchens. Browse through the various cookbooks, and food-related publications that The Maya Kitchen published through the years. Get to know the different products under the MAYA brand β€” flours, cake mixes and other kitchen essentials.

the maya kitchen classes

April’s menu is set – join us for a month of tasty culinary adventures!
Β 
Join us this April for an unforgettable culinary experience! Anyone and everyone can cook! Our hands-on classes are designed to elevate your kitchen skills and ignite your passion for cooking. From mastering new techniques to exploring delicious recipes, there’s something for everyone – reserve your spot today, and let’s cook up something amazing together
Β 
📍 8th Floor Liberty Building, 835 Arnaiz Avenue, Makati City
☎️ 8892-11-85
📲 09296796102
Β 
Β 
Β 
SEAFOOD SPLASH OF FLAVOR

ooking for some awesome seafood choices in your meal plan, join our class! Let us explore together the flavors of the Sea as we help you navigate and create pretty, fancy, incredibly delicious, and easy-to-make seafood recipes. Learn to make Thai Coconut Fish Curry Noodles, Steamed Pompfret with Fermented Beans, Pomelo Cajun Prawn Tacos, Lobster Crab Meat Rolls, and Marinara Bianci Pasta. These recipes are perfect for any day of the week and specially this coming holy week. Reserve your spot now!

📅 Saturday, April 5, 2025, 9AM – 1PM
🟩 Fee: Php 3,000.00 per person
🧑‍🍳 Instructor: Chef Albert Sia

TEENS CLASS: EPIC EATS (Ages 13-18 yrs. old)
SUMMER is here! Join our teen summer kitchen workshop now! In this fun and hands-on cooking and baking kitchen workshop, teens will learn essential kitchen skills, explore delicious recipes, and master techniques from scratch. From savory dishes to sweet treats, this class is perfect for young food lovers who want to gain confidence in the kitchen while having a blast and meeting new friends. Join us and create, cook, bake, and taste your way through an exciting culinary adventure. Register NOW!!!!
📅 Saturday, April 12, 2025, 9AM-12PM
🟩 Fee: Php 2,500 per person
🧑‍🍳 Instructor: Chef Jean Heart Cadiente
CERTIFICATE CLASS: BASIC CULINARY

Cooking enthusiasts can enjoy a 4-day basic culinary adventure learning the fundamentals and various techniques in cooking.

Class Coverage: Learn proper mise-en-place and ingredient identification, understand the concept of stocks and 5 mother sauces and their applications, and hands-on preparations of dishes from soups to desserts based on the different methods of cooking. Learn the actual usage of herbs and spices combinations, the importance of proper purchasing and storing of ingredients, the basic boning of poultry and filleting of fish, and basic knife skills, and also you will learn the proper hygiene, sanitation, and safety in food handling as well. Reserve Now!

📅 Tuesday – Friday, April 22-25, 2025, 9AM -3PM
🟩 Fee: Php 9,000.00 per person
🧑‍🍳 Instructor: Chef Albert Sia

VEGAN: VIBRANT AND FLAVORFUL
Wanna go green and go vegan? If yes, then this healthy cooking lifestyle class is for you. Learn how to create flavorful, nutritious, and exciting vegan dishes like Honey Walnut Wontons, Peanut Lime Noodle Salad, Bulgogi Bibimbap, and Vegan Tiramisu. This class will only use fresh, vibrant, and natural plant-based sources, and textured vegetable protein (TVP). These ingredients will prove that vegan cuisine is anything but impossibly delicious, too. Join us for a hands-on culinary adventure that’s good for you and the planet and will inspire you on your health journey. Enroll Now!
📅 Saturday, April 26, 2025, 9AM – 1PM
🟩 Fee: Php 2,500 per person
🧑‍🍳 Instructor: Chef Jean Heart Cadiente
2,500.00

This class will only use fresh, vibrant, and natural plant-based sources, and textured vegetable protein (TVP)

9,000.00

Cooking enthusiasts can enjoy a 4-day basic culinary adventure learning the fundamentals and various techniques in cooking.

2,500.00

Join us and create, cook, bake, and taste your way through an exciting culinary adventure.

3,000.00

Learn to make Thai Coconut Fish Curry Noodles, Steamed Pomfret with Fermented Beans, Pomelo Cajun Prawn Tacos, Lobster Crab Meat Rolls, and Marinara Bianci Pasta.

2,500.00

Let your kids learn from the wonderful Chef Sabrina Daez Guillaud-Rollin!

3,000.00

Do you want to prepare a unique dish for the holidays? If so, you're in luck since we have some delicious Pinoy foods that you can create and savor this Christmas!

2,500.00

Attention, drink industry professionals, mobile bar proprietors, and cocktail connoisseurs! Here at The MAYA Kitchen, learn the art of making concoctions under the direction of mixologist Mr. Rico Carlos.

2,500.00

Discover quick and trendy cheese dishes in this beginner -friendly class, perfect for home cooks looking to impress with minimal effort this coming holidays.

WE LOVE FOOD AS MUCH AS YOU DO

That’s why we’ve been helping fill tables with good food since 1964. Welcome to The Maya Kitchen.