Category Archives: Recipes

Princess Sylvanna

INGREDIENTS Cake Crumbs: 2 cups Maya All-Purpose Flour, sifted 1/2 teaspoon salt 2 1/2 teaspoons [...]

5 Pounder De Luxe Fruitcake

INGREDIENTS 4 cups glazed fruits 2 cups nuts of your choice (almonds, walnuts or pecans) [...]

Marinated Salmon with Lemon Risotto

INGREDIENTS Lemon Risotto: 10 grams Olive oil 10 grams Onion, finely chopped 5 grams Garlic, [...]

Baked Mussel with Cafe de Paris

INGREDIENTS Cafe de Paris Butter: 200 grams Butter 1 pc Egg yolk 10 grams Garlic, [...]

Crema de Mango

[vc_row][vc_column][vc_column_text] INGREDIENT 4 tablespoons butter 2 medium eggs 1/2 cup water 1 pack MAYA Oven [...]

Piri Piri

INGREDIENTS 360 grams shrimps, peeled and cleaned Salt and pepper to taste Juice of 1 [...]

Duck Liver on Potato, Caramelized Onions, Clamansi and Berry Glaze

INGREDIENTS Calamansi reduction: 150 grams Whole Calamansi 150 grams Sugar 10 ml Cognac Berry reduction: [...]

Beef Stroganoff

INGREDIENTS 400 grams beef (a la minute quality) Salt and pepper, to taste 3 tablespoons [...]

Sajima

INGREDIENTS Dough:1 1/2 cups MAYA All-Purpose Flour1 teaspoon baking powder2 whole eggs1 egg yolkoil for [...]

Chocolate Profiterols with Espresso Cream Filling

INGREDIENTS Choux Pastry 1 cup water ¼ cup cocoa powder ½ cup butter ½  teaspoon salt 2 cups MAYA [...]