Recipes
Tinapa Caesar Salad
09
Mar
Mar
Top Recipes: Come Forth Kitchen
Tinapa Caesar Salad
Ingredients
- 250 grams tinapa flakes
- 5 grams crushed garlic
- 60 grams lemon juice (3-4 tablespoon)
- 1 piece egg yolk
- 2 grams salt
- 2 grams black pepper
- Romaine lettuce,
- mustard leaves
- croutons
- shaved parmesan
Instructions
-
Wash and prepare fresh greens of your choice.
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Prepare the dressing. Mix smoked fish flakes with mayonnaise in a blender. Season to taste.
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In a mixing bowl toss the greens, croutons, parmesan and smoked dressing. Salt to taste.
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Top with fresh shaved parmesan before serving. Salt to taste.