Chef Albert Sia is teaching our CERTIFICATE CLASS BASIC CULINARY culinary class this April 22 – 25, 2025! He’s an exceptionally talented and innovative culinary expert with over 20 years of extensive experience in the food industry, worldwide. As a chef, instructor, and food consultant, he has a proven ability to oversee kitchen operations of all sizes, from intimate gatherings to large-scale events. Chef Albert specializes in developing and executing creative menus across various cuisines. His unwavering dedication to upholding the highest standards in kitchen practices and team leadership makes him a standout choice in the culinary field.
Instructor: Chef Jean Heart Cadiente