Flavored Puto

INGREDIENTS

1pack MAYA Oven Toaster Bibingka Mix 150g
1 teaspoon yeast or baking powder
1 piece egg
½ cup water
1 tablespoon melted butter
banana leaves
food color

PROCEDURE

Grease a 12 – hole (1 oz.) muffin tin. Set aside.

In a bowl, combine the bibingka mix, coconut milk powder (gata) in sachet pack, yeast or baking powder. Blend well. Add the egg, water and melted butter. Beat with a wooden spoon until smooth. Flavor with desired flavor (Pandan, Ube). Tint with some food color. Pour into prepared muffin tins or puto molder. Boil water in a steamer. Steam puto for 10-15 minutes. Serve with grated coconut.