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Category Archives: Articles

Why you should use unsalted butter when baking

Here’s a commonly asked question by beginner bakers! Find out why opting for unsalted butter [...]

27
May
Quick tips when Pan-Frying

Here are three useful tips to keep in mind next time you cook! [...]

26
May
4 Life Skills Kids Learn When Cooking

Here are 4 awesome reasons why your kids should join #TheMayaKitchen summer culinary classes! Enroll your little [...]

11
May
How to perfectly slice a cake

Who knew that a glass of hot water is all you need for a perfect [...]

24
Apr
How to Zest a Lemon

Adding a bit of lemon zest is a great way to elevate a dish or [...]

20
Mar
How to Make Buttercream Roses

Decorate your cakes and cupcakes like a pro! Here’s a simple step-by-step tutorial on how [...]

20
Mar
How to Make Candied Oranges

Sweet candied orange slices are the perfect way to fancy up a frosted cake for [...]

20
Mar
How to perfectly crack an egg

Ever cracked an egg and wound up with bits of shells in the bowl? Follow [...]

10
Mar
How to make Caramel Sauce

Did you know that you can make a thick and gooey caramel sauce in five [...]

10
Mar
3 Tips for the Best Fried Rice

Who doesn’t love fried rice? Here’s some tips on making your own! [...]

06
Mar
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The Maya Kitchen Culinary Arts Center is known to people of all ages, regardless of whether they are chefs or not. Through the years, it has shared the passion for the culinary arts to generations, and continues to do so to this day.

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  • Class Schedule
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  • Articles and Features
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  • 8892-1185
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