Go Back
Print
Ube Hopia Recipe

Hopia Ube

Course Bread
Cuisine Asian
Keyword Bakery, Breads, Ube

Ingredients

  • 1 whole egg
  • 2 tablespoons oil
  • 3/4 cup water
  • 1 pack MAYA Original Hotcake Mix 250g

Filling:

  • prepared ube jam or preserve

Instructions

  1. Beat egg slightly in a bowl; add in oil, water and hotcake mix. Stir just until slightly lumpy (Do not overmix). Set aside.
  2. Prepare a 2 x 2 inches ring made from aluminum foil. Grease with oil and place on a preheated slightly greased pan or flat skillet.
  3. Pour about 2 tablespoons of mixture into the ring. When about to set, put a teaspoon of ube jam in the center and cover with a small amount of hotcake mixture.

  4. Cook for a few minutes then turn to cook the other side.