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Double Chocolate Christmas Bark
Ingredients
1
cup
dark chocolate chips
melted
1
cup
white chocolate chips
melted
1
pack pretzel sticks
1
pack cookies
store bought
1
pack candy covered chocolate
Christmas sprinkles of your choice
Instructions
Line a baking pan with non-stick paper.
Pour melted dark chocolate into the pan, chill to set. Once set pour white chocolate on top of the dark chocolate then arrange assortment of toppings.
Chill again to set. Crack or cut into pieces. Serve
Recipe Notes
Yield: 4-6 servings