Philippines Treasured Dishes

Learn to cook 4 of our country’s most beloved and treasured recipes and experience the cuisine of Luzon, Visayas and Mindanao.

LUZON
Bicol: Gulay na Lada / “Bicol Express”

VISAYAS:
Pata Humba
Iloilo: Grilled Annatto Chicken or Chicken Inasal

MINDANAO:
Sinuglaw (Pork / Tuna Kinilaw)

Lecture, Demo, Group Workshop

PHP 2,000 per person

Date

Jun 29 2019

Time

9:00 AM - 1:00 PM
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