Basic Knife Skills, Grilling and Roasting

Learn all about knives, basic cuts of meats that is best for grilling and roasting.

Php 2,000/head

*All workshop classes are inclusive of ingredients, toque and apron. Send us a message on Facebook or via our website to inquire or reserve. You may also call (02) 892-1185, 892-5011 loc. 108 to register.

Date

Feb 29 2020

Time

9:00 AM - 1:00 PM

More Info

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