Basic Culinary (Day 3): Fish and Seafoods

Demo. Hands-on. Group Workshop.

Get started with the basics of the culinary arts including cooking methods, knife skills, Making sauces and more. 4 consecutive Saturdays short course on culinary basics

Php 2,250 per person

Date

Jun 23 2018

Time

9:00 AM - 3:00 PM
Category
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