This 4-day course will teach you the basics of bakery production, and provide you with everything you need to know about baking.
Class Coverage: Tools and equipment, basic baking techniques applicable to small and commercial scale production of recipes and preparing quick and yeast breads, pies, cookies, pastries and basic cake recipes.
Book your spot NOW!
November 21-24, 2023 (Tuesday to Friday) 9am -2pm
Fee: Php 8,000.00 per person
Instructor: Chef Heart Cadiente
Related products
Featured Class
₱3,000.00
Featured Class
Filipino Christmas table is never complete without cooking and serving their favorite holiday dishes.
Featured Class
₱9,000.00
Featured Class
Cooking enthusiasts can enjoy a 4-day basic culinary adventure learning the fundamentals and various techniques in cooking and with actual preparations of dishes based on the different methods of cooking.
Featured Class
₱3,000.00
Featured Class
Are you looking for dessert ideas and what dessert to prepare for this holiday season? Then here’s the class for you.
Featured Class
₱2,500.00